Baked Lemon Pepper Wings
Beer, wings, and football. Three things you just can’t go wrong with. It’s Superbowl Sunday! Which means plenty of delicious foods to choose from while you’re kicking back watching the big game. Baked Lemon Pepper wings are on the menu tonight at my house. With only 4 ingredients, these wings are an easy dish to create in about an hour. So skip the line at your local wing spot and make your own at home.
Check out the recipe below!
INGREDIENTS
- 2 lbs chicken wings
- 1/4 canola oil
- 1/4 cup butter
- 2 Tbsp lemon pepper seasoning
DIRECTIONS
- Preheat oven to 400 degrees
- Mix chicken and oil together in a bowl, making sure each wing is evenly coated.
- Place chicken on a baking sheet using a wire rack. (If you don’t have a wire rack, then a broiling pan will work just fine.)
- Bake for 50-60 minutes or until crispy and golden brown.
- Remove wings from the oven and place on a serving dish.
- Mix melted butter and lemon pepper seasoning together and brush onto wings.
- Serve immediately
SERVINGS 8
I have made this recipe once before and it was an instant hit with the family. The wings came out super crispy and full of flavor. The key to the crispiness is making sure that you pat the chicken wings fully dry before adding the oil. I hope you all are enjoying the game! To be honest, I’m just here for the commercials and to watch Maroon 5 during the halftime show. Remember this recipe for your next Superbowl party.
